1 1/2 - cups water
3/4 - cup sugar
1 1/2 - teaspoons root beer concentrate
1 - bottle (1 liter size) cold soda water, seltzer or club soda
Bring water to a boil in a medium saucepan. Stir in sugar until dissolved. Add concentrate; stir until well mixed. Refrigerate until ready to serve. Slowly pour soda into rootbeer mixture until well blended. I used seltzer. Makes 6 cups.
To make Root Beer Floats, place scoops of ice cream in tall glasses. Slowly pour the homemade root beer over homemade or store bought ice cream and serve.
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Thursday, August 6, 2009
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