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Saturday, October 11, 2008

Ophelia's Banana Bread

1 Package Yellow Cake Mix (Any Brand)
1/3 Cup Vegetable Oil
3 Bananas, Mashed
2 Eggs Beaten
½ Cup Milk
½ Cup Chopped Walnuts or Pecans

Add dry cake mix to a large bowl. Add eggs, oil and milk. Blend on low with mixer then add bananas. Pour into a greased large loaf pan (2qt or larger) or two small loaf pans (1.5 qt each). You can also bake this in a budnt pan it holds enough batter. Bake at 350 for about 1 hour if its a large loaf or bundt pan. And about 35 - 40 minutes for smaller loaf pans like mine (diposable pans) . Let cool and slice. If the banana bread starts too brown to fast just tent with foil and continue baking.

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